Marinated skirt steak with onions and tomato Ingredients:Serves 4 1 large skirt steak, about 1.5 pounds? 4 cloves garlic, minced 2 tablespoons canola oil, separated 1 tablespoon Dijon mustard 1 tablespoon rice vinegar 1 tablespoon Worcestershire sauce 1 tablespoon dried oregano 1 large Spanish onion, or 2 mediums 2 Roma tomatoes Salt & pepper toContinue reading “Bistec Caraqueño”